Chef Lee's Sunday brunch — shrimp & grits, charbroiled chops, and a brunch tower built for the table. In the restaurant, spilling out onto the patio when the weather's right. Book online — no call needed.
Brunch and patio seating are fully self-serve — pick a party size and time, get instant confirmation. No account, no call. Want the Brunch Tower? Reserve ahead — it's a must-book.
The patio runs on the same reservation system as indoor brunch tables — request it when you book, weather permitting.



